Fall Harvest Kitchen Workshop at The Inn
Roasting, Sauces & Seasonal Vegetables | Tuesday, November 17, 2026 - 9:30am to 2:30pm A hands-on fall workshop led by Chef Becky Corey that teaches guests how to turn a local harvest basket of vegetables into flavorful, versatile dishes. The focus is on practical techniques guests can use at home, with a timely emphasis on […]