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Join us for a romantic evening including a four course prix fixe menu. All you have to do is choose your main entree and we’ll take care of the rest! All dishes will feature our hoop house with root cellar vegetables and our Pastry Chef has chosen a perfectly balanced dessert to finish off your meal. Main entree choices are Filet of Beef, Atlantic Cod, or Wild Mushroom Ragu, all accompanied with amazing sides. Simply make your reservations and we’ll contact you for entree choices and to answer any questions you may have about your special dining experience.
Our candlelight dinners will be held on Wednesday, February 14th, Friday, February 16th and Saturday, February 17th — seatings are available 6:30pm to 8pm. Please bring a bottle to enjoy with your dinner. Reservations are first come basis to secure fireside tables (4 spots available each night).
If you would like to spend the evening in The Inn, accommodations and photos are available on our website. Dinner reservations are required for overnight stays. To make an advanced overnight reservations please email; [email protected]